Sangiovese Rubicone IGT Terre Passeri

Red wine – Indicazione geografica tipica.

Tasting notes

  • Appearance: ruby red.
  • Nose: vinous, gently fruit.
  • Taste: medium body, dry.

Serving suggestions

Pasta with ragù, red and white meat.


Main characteristics

  • Production area
    Emilia Romagna
  • Grape variety
    Sangiovese
  • Sugars
    3 g/l
  • Alcohol
    11% vol
  • Serving temperature
    16 - 18 °C
  • Size
    0.75 l