LAMBRUSCO DELL' EMILIA
indicazione Geografica Tipica Vino Frizzante Secco
Production Area: |
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Emilia Romagna |
Vine Variety: |
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Lambrusco |
Alcohol Content: |
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11% by Vol |
Characteristics: |
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sparkling wine with ruby red colour, aromatic and intense flavour, fresh, pleasant and dry taste. |
Pairing: |
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suitable with pasta, salami and cheese. |
Serving Temperature: |
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12° - 14°C. |
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