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Duca di Aleramo
Duca di Aleramo - Barbera d'Asti

Barbera d'Asti

Denominazione di Origine Controllata e Garantita

Production area:

Piedmont

Grapevine:

Barbera

Alcohol:

12,5 % vol.

Appearance

Ruby red with violet reflexes

Nose

Ripe cherry, plum and blackberry

Taste

Typical freshness of this grape, with just a perceptible tannin

Serving suggestions

Very good with red meat (boiled or braised), cold cuts, cheeses and stuffed pasta

Serving temperature

16°-18° C.