Products
Sangiovese Rubicone
Indicazione Geografica Tipica
Production area:
Romagna
Grapevine:
Sangiovese
Alcohol:
11% vol.
Appearance
Ruby red
Nose
Winous, gently fruity
Taste
Medium body, dry
Serving suggestions
Pasta with sauce, red and white meat
Temperatura di servizio
16°-18° C.
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